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Welcome to Le Boomerang – a little piece of Australia in the heart of France.

Le Boomerang offers a unique dining experience for those who want to enjoy slow-cooked, delicious dishes combining fresh local ingredients with Australian bushfoods and spices.

The restaurant is housed in a picturesque stone farmhouse nestled in the Bugey mountain village of Les Pezieres, one hour’s drive from Lyon.

For hosts Brent and RoseMarie Perkins, the restaurant has been a labour of love for more than 20 years and their passion for quality organic produce and homestyle hospitality remains the key to their success.

Take a drive through the glorious French countryside, savour the fresh mountain air and experience Le Boomerang for yourself.

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